Varietal

100% Santa Lucia Highlands Pinot Noir

Harvest Date

October 8, 2023

Bottling Date

July 15, 2024

Vinification

Fermented whole berry in a three-ton open top, stainless steel fermenter. Aged in 27% new French Oak barrels for 10 months. Bottled unfined, unfiltered.

Alcohol

14.7%

Color

Red Garnet

Food Pairing Suggestions

Pair this wine with pork chops, turkey, salmon, and grilled vegetables.

Production

138 Cases