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Varietal
100% Pinot Noir
Harvest Date
September 24, 2019
Bottling Date
September 8, 2020
Vinification
This Yorkville Highlands Pinot Noir is fermented with native yeast and aged for 10 months in French Oak, and bottled unfiltered.
Alcohol
13.8 %
Color
Ruby Claret
Food Pairing Suggestions
This Pinot Noir pairs beautifully with pork, fowl, salmon, tuna, and roasted mushrooms.
Production
150 Cases